Beskrivelse
Cookery and Household Management edited by Elizabeth Craig.
Odhams Press, 1936 – 759 pages – Light blue-gray cloth with title in dark blue.
Illustrated with black/white and color photos.
Good condition.
Cookery and Household Management redigeret af Elizabeth Craig.
Odhams Press, 1936 – 759 sider – Hellærredsbind med mørkeblå tekst
illustreret med fotos i s/h og enkelte i farver.
Bogen er i fin stand.
Særdeles omfattende kogebog og husholdningsbog – hun har det hele med:
“I am glad to be able to present to housewifes not only a large number of modern recipes, but also a large number of old favourites, which I have often been asked for and which I have found very few book carry. There is one thing husbands won’t be able to say anymore if their wifes use this cookery book, and that is that they can’t get the dishes mother used to make”.
Elizabeth Craig (1883 – 1980) var skotsk journalist og kok. Hun er en af de mest bemærkelsesværdige britiske forfattere af kogebøger i det 20. århundrede. Hendes karriere varede ca. tres år, og hun udgav over 40 bøger.
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